Snacks
OYSTERS WILMINGTON
$19
fried Carolina oysters | country ham | creamed leeks | béarnaise
PIMENTO & PICKLES
$14
“almost famous” pimento cheese | berry compote | housemade pickled veggie | fried pita
CRISPY BRUSSELS SPROUTS
$12
roasted garlic & dried chili honey | grilled haloumi | balsamic reduction
HAND CUT GARLIC & HERB FRIES
$11
garlic oil | black volcanic sea salt | parmesan | crumbled herbs | roasted red pepper aioli
CHARCUTERIE & CHEESE
MP
marinated olives | NC wildflower honey | house jam | whole grain mustard | dried fruit | cornichons |
smoked almonds | grilled baguette
cheese selections only MP
CAROLINA COCONUT SHRIMP
$17
sweet potato puree | spicy whole grain mostardo | candied pecans
Soups
Blue Crab & Corn Chowder
$9 | $11
lump crab | corn | bacon | hush puppy
CHARRED TOMATO BISQUE
$8 | $10
sweet basil crème fraiche | shaved parmesan
SALAD ADDITIONS
grilled chicken 8 | grilled salmon 11 | grilled shrimp 9 | lump crab 13
Salads
RIVERSIDE CAESAR SALAD*
$11
hearts of romaine | shaved parmesan | house croutons | cracked black pepper | fried capers
add white anchovy $2
CAPE COBB
$19
mixed greens | lump crab | Carolina prawns | diced egg | bacon | tomato | buttermilk vinaigrette
GRILLED RADICCHIO
$15
frisee | persimmon | dried cranberries | feta | pistachio crumble | shallot vinaigrette
FIG & HONEY
$16
mixed greens | caramelized fig | roasted beets | honey bee goat cheese | candied pecans | citrus vinaigrette
Sea Fare
FRESH CATCH
MP
GRILLED SALMON
$29
sweet potato dauphinoise | roasted fennel & purple beets | sage brown butter
SAUTEED SHRIMP & GRITS
$28
smoked gouda grits | blistered tomatoes | foraged mushrooms | pimento mornay | scallion
CAST IRON DIVER SCALLOPS
$36
root vegetable puree | honey heirloom carrots | saffron beurre blanc | toasted almonds
LUMP BLUE CRABCAKES
$39
pan fried bacon & brown sugar greens | silver corn pudding | cilantro lime remoulade
BLACKENED SEAFOOD PASTA
$34
diver scallops | sauteed shrimp | lump crab | pappardelle | garlic white wine cream sauce | shaved parmesan | grilled baguette
Land Lovers
BUTCHER’S CUT*
MP
EVOO & roasted garlic marinade | smashed red potatoes | charred asparagus | herb butter | crispy shallots
TUSCAN VEGETABLE PASTA
$21
pappardelle | oyster mushrooms | grilled artichokes | asparagus | brown butter | mascarpone | hazelnuts | toasted baguette
add chicken 8 | salmon 11 | shrimp 9 | lump crab 13
BURGER BURGER
$16
two 1/4lb smashed griddled patties | American cheese | house B&B pickles | white onion | secret sauce | everything brioche bun | hand cut fries
add bacon $2
APPLE CIDER BRAISED SHORT RIBS
$29
smoked gouda grits | caramelized | Brussels sprouts | natural jus | crispy shallots
GRILLED VEGGIE PLATE
$26
oyster mushrooms | grilled tomatoes | charred asparagus | squash | zucchini | heirloom carrots | roasted beets | shallot vinaigrette
SWEET TEA BRINED CHICKEN
$28
sweet potato dauphinoise | bacon & brown sugar greens | honey pecan glaze
SHORT RIB GRILLED CHEESE
$18
grilled sourdough | braised short ribs | caramelized onion | bacon cheddar | “almost famous” pimento cheese | charred tomato soup
Add Mixed Greens Salad to any entree $5
Denotes items that do not contain gluten, but may NOT be GLUTEN FREE
Denotes items that are vegetarian
Denotes items that are vegan
*Asterisk denotes items that contain raw ingredients or can be cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
Denotes items that do not contain gluten, but may NOT be GLUTEN FREE
Denotes items that are vegetarian
Denotes items that are vegan
*Asterisk denotes items that contain raw ingredients or can be cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
